Monday, Feb 2
Breakfast
Cereal, waffles (mini), peaches, asst. fruits, milk, juice
Lunch
Pizza, romaine salad, green beans, mix fruit, asst. fruits & veg salad bar, milk MS/HS-Line 2-Meatloaf, mashed potato, green beans, asst. fruits & veg salad bar, milk MS/HS-Cold lunch-Chef salad, turkey, bread stick, mixed fruit, asst. fruits & veg salad bar, milk
Tuesday, Feb 3
Breakfast
Cereal, scrambled eggs , toast, hashbrowns, banana, asst. fruits, milk, juice
Lunch
Cheese quesadilla, salsa, sour cream, lettuce salad, mandarin orange, asst. fruits & veg salad bar, milk MS/HS: Line 2: Fish sandwich w/ cheese, fries, carrots, mandarin orange, asst. fruits & veg salad bar, milk MS/HS: Cold lunch: Chef salad, turkey, breadstick, mandarin orange, asst. fruits & veg salad bar, milk
Wednesday, Feb 4
Breakfast
Cereal, cinnamon roll, pears, asst. fruits, milk, juice
Lunch
Sloppy joe, fries, steamed carrots, grape juice box, asst. fruits & veg salad bar, milk MS/HS: Line 2: Korean BBQ chicken over jasmine rice, sugar donut, grape juice box, asst. fruits & veg salad bar, milk MS/HS: Cold lunch: Chef salad, turkey, bread stick, grape juice box, asst. fruits & veg salad bar, milk
Thursday, Feb 5
Breakfast
Cereal, breakfast pizza, applesauce, asst. fruits, milk, juice
Lunch
Hot dog, cheddar mac/cheese, steamed corn, applesauce, asst. fruits & veg salad bar, milk MS/HS: Line 2: Meatball sub, fries, applesauce, asst. fruits & veg salad bar, milk MS/HS: Cold lunch: Chef salad, turkey, breadstick, applesauce, asst. fruit & veg salad bar, milk
Friday, Feb 6
Breakfast
Cereal, French toast, breakfast potatoes, tropical fruit, asst. fruits, milk, juice
Lunch
Popcorn chicken, roll w/ butter, potato wedges, mixed vegs, pears, asst. fruit & veg salad bar, milk MS/HS: Line 2: Popcorn chicken, roll w/ butter, mashed potatoes, mixed vegs, pears, asst. fruits & veg salad bar, milk MS/HS: Cold lunch: Chef salad, turkey, bread stick, pears, asst. fruit & veg salad bar, milk
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
2. fax: (833) 256-1665 or (202) 690-7442; or
3. email: Program.Intake@usda.gov
This institution is an equal opportunity provider.
07/25/2022.